BioMed Research International
Volume 2018 (2018), Article ID 5189346, 1 page
https://doi.org/10.1155/2018/5189346

Corrigendum

Corrigendum to “The STARTEC Decision Support Tool for Better Tradeoffs between Food Safety, Quality, Nutrition, and Costs in Production of Advanced Ready-to-Eat Foods”

Taran Skjerdal,¹ Andras Gefferth,² Miroslav Spajic,² Edurne Gaston Estanga,² Alessandra De Cesare,³ Silvia Vitali,³ Frederique Pasquali,³ Federica Bovo,³ Gerardo Manfreda,³ Rocco Mancusi,³ Marcello Trevisiani,³ Girum Tadesse Tessema,¹ Tone Fagereng,¹ Lena Haugland Moen,¹ Lars Lyshaug,¹ Anastasios Koidis,⁴ Gonzalo Delgado-Pando,⁴ Alexandros Ch. Stratakos,⁴ Marco Boeri,⁴ Cecilie From,⁵ Hyat Syed,⁶ Mirko Muccioli,⁷ Roberto Mulazzani,⁷ and Catherine Halbert⁸

¹Norwegian Veterinary Institute, Oslo, Norway
²IRIS, Barcelona, Spain
³University of Bologna, Bologna, Italy
⁴Queens University, Belfast, UK
⁵Matbørsen, Stokke, Norway
⁶Kohinoor, Dublin 24, Ireland
⁷Forno Romagnolo, Poggio Torriana, Italy
⁸Halbert Research, Ireland

Correspondence should be addressed to Taran Skjerdal; taran.skjerdal@vetinst.no

Received 19 June 2018; Accepted 19 August 2018; Published 26 September 2018

Copyright © 2018 Taran Skjerdal et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

In the article titled “The STARTEC Decision Support Tool for Better Tradeoffs between Food Safety, Quality, Nutrition, and Costs in Production of Advanced Ready-to-Eat Foods” [1], the name of the fifth author was given incorrectly as Alessandra de Cecare. The author’s name should have been written as Alessandra De Cesare. The revised authors’ list is shown above.

References

T. Skjerdal, A. Gefferth, M. Spajic et al., “The STARTEC decision support tool for better tradeoffs between food safety, quality, nutrition, and costs in production of advanced ready-to-eat foods,” BioMed Research International, vol. 2017, Article ID 6353510, 13 pages, 2017.